Fitra and Fidya must be at least Rs220 this year, according to the Council of Islamic Ideology (CII). This rate is applicable to those whose main source of nutrition is wheat, and it is equal to the cost of two kilograms of the commodity.
The tariff is Rs450 for individuals who use barley as a staple food. Price points in the local market determine the fidya amounts for other commodities as well, such as raisins, dates, and dried grapes, which can range from 1,650 to 5,000 rupees.
Fitra and Fidya should be determined according to local costs and financial capabilities, according to CII Chairman Dr. Raghib Hussain Naeemi. He urged giving so that more disadvantaged people may profit from the donations.
Roza Fidya, which is based on wheat, is fixed at Rs6,600. Barley, dates, raisins, and dried grapes have greater rates, going up to Rs150,000. Additionally, compensation for missed fasts varies by diet type. Subsidized wheat consumers can pay Rs160 in Fitra or Fidya.
With these rules in place, we hope to encourage generosity throughout the holy month and provide accommodations for those with varying financial situations.
